Easy Korean Beef #Easy #Korean #Beef

Easy Korean Beef

Korean Beef is one of the easiest Asian recipes to make with ground beef. Caramelized saucy meat served over rice comes together in under 20 minutes!

 #Easy #Korean #Beef

Ingredients

• 1 lb ground beef lean is the best
• 1/2 yellow onion chopped
• 2 teaspoons minced garlic
• 1 tablespoons vegetable oil
• 1/4 cup low-sodium soy sauce
• 1/4 cup packed light brown sugar
• 2 teaspoons sesame oil
• 1/2 teaspoon crushed red pepper flakes
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground ginger

Instructions

1. Heat up oil in a large skillet. Add chopped onion and minced garlic and saute until onion becomes translucent.
2. Add ground beef and cook over medium heat, breaking it up into bits with a wooden spoon.
3. Cook until done and no longer pink.
4. In a measuring cup, whisk together soy sauce, sugar, oil, pepper flakes, pepper and ginger. Pour sauce over the beef, stir well.
5. Cover the pan and let simmer over medium-low heat for 5 minutes.
6. Serve over rice, garnished with chopped scallions or parsley.

Original Recipe Article from crunchycreamysweet.com

Get Other Delicious Recipes from recipes.bilapedia.com

Share this post