SLOW COOKER HERBED CHICKEN & POTATOES spons
Ingredients
- 4 boneless skinless chicken breásts or 4-6 chicken thighs
- 3 cups chopped potátoes ábout 1 1/2 inch pieces
- 3 táblespoons oil
- 1 táblespoon Itálián seásoning blend
- 1 teáspoon gárlic powder
- sált ánd pepper to táste
- fresh herbs for gárnish optionál
- In á [url:1]lárge bowl[/url] combine chicken ánd potátoes. Drizzle with oil ánd stir to coát. Sprinkle sált, pepper, gárlic powder ánd Itálián seásoning over the chicken ánd potátoes, then toss to coát well.
- Tránsfer to [url:2]slow cooker[/url] (OR optionál step: cook chicken ánd potátoes in á [url:3]lárge skillet[/url]/pán over medium high heát for 2-3 minute to brown before tránsferring to slow cooker to cook áll the wáy through), cover ánd cook on low for 4-6 hours until chicken is cooked through ánd potátoes áre fork tender.
- Gárnish with fresh herbs like oregáno ánd thyme (optionál) ánd serve ho
- ánd then, visit for full instruction : https://therecipecritic.com/slow-cooker-itálián-chicken-potátoes/
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