How to Make Baby Back Ribs in the Oven #How #to #Make #Baby #Back #Ribs #in #the #Oven
How to Make Baby Back Ribs in the Oven
Smoky, tender bbq ribs baked in the oven - so easy, absolutely delicious, and a must-have recipe for your next cookout!
Ingredients
- 2 racks baby back pork ribs (about 1 1/2 lbs each)
- 1 cup your favorite BBQ sauce
Smoked Paprika Rub
- 2 Tbsp smoked paprika
- 1 Tbsp garlic powder
- 1/4 cup brown sugar
- 1/2 tsp sea salt
- 1 tsp black pepper
Instructions
- Preheat oven to 300F. In a small bowl mix all of rub seasonings together. Lay 2 sheets of foil down on a sheet pan. Rinse your ribs with cold water and pat *completely* dry with paper towel (having your ribs be slightly wet will cause steaming which you do not want).
- Lay ribs on foil and use all of your rub on both sides -- make sure seasoning is spread evenly. Use another sheet of foil for over top and tightly seal shut to prevent ribs from steaming/to bake properly. Bake for 2 1/2 hours.
- Once time is up remove ribs from oven, take the top sheet of foil off. Turn oven broil on high and baste ribs with BBQ sauce, place back in oven for 2 minutes. Keep a close eye on them to prevent burning. Repeat process until BBQ sauce is used up and ribs are crispy on the outside. Serve with your favorite barbecue sides and ENJOY!
Original Recipe Article from asimplepalate.com
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